DOI: 10.15393/j2.art.2015.3162
Kaljuga Vasily | Saint-Petersburg State Agrarian University, kaljuga-v@mail.ru |
Basykin Valentin | Institute for engineering and environmental problems of agricultural production (IEEP), valentin-bazykin@mail.ru |
Tihonov Evgeny | Petrozavodsk State University, tihonov@psu.karelia.ru |
Key words: pork production; stress-free technology; growth and weight gains; animal productivity pig-breading stress-free technology analysis research project. |
Summary: This article presents the results of experience in the design of the pig farm on the reproduction, breeding and fattening 6000 pigs per year - facility tests of the upgraded three-phase AC technology with stress-free elements of fattening pigs. Gives a detailed description of all phases of the technological process and the main requirements for this technology. The article presents the main technological parameters on the basis of which were made the necessary calculations and developed technological planning of the pigsty and the scheme of the General plan of the enterprise, and presents a graphical model of growth of live weight of pigs. |